Ingredients:
* 1 kilo potatoes
* Salt, basil, oregano, ground pepper (a pinch of each)
* 2-3 tablespoons vegetable oil
Preparation:
* Preheat oven to 200 degrees, set on a baking sheet parchment paper.
* Peel potatoes, wash, dry, in circular columns schneiden.Mit seasoning, salt and vegetable oil blend. 10 minutes in the oven. Turn once. Bake another 10 minutes, serve warm.
* Potatoes should not burn and dry. Lightly fried tastes better.
