Wednesday, July 7, 2010

With me in the kitchen is always frozen peas. But mostly I like the seasonal fresh peas. A taste of the tasty vegetables.


* 500 g fresh peas

* 2-3 fresh potatoes

* Each one half red and yellow peppers

* 1 onion

* 2-3 tomatoes

* 2 tablespoons vegetable oil

* Salt, pepper

* 1 tablespoon chopped dill


* Peas, potatoes and onion peel. potatoes onion cut into small cubes. Cut the peppers into small cubes. In addition to wash the onions vegetables.

* two minutes. Add peppers and tomatoes. another two minutes. Add peas and potatoes, After two minutes. 200 ml of water. Prefer and salt. Once to a boil. At low temperature, cook until all the potatoes are soft. Sprinkle with dill, served from the stove Mit bread and rice.

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